Master Of Science In Nutrition in Texas A&M University, USA

Master Of Science In Nutrition in Texas A&M University

The master's degree in Nutrition allows emphasis in the broad fields of basic and applied human and animal nutrition. Candidates may perform research in the areas of nutritional biochemistry and molecular biology, animal nutrition, and community or international nutrition. Human or animal nutrition specialization can be obtained in physiology, immunology, biochemistry, molecular and cell biology, and applied nutrition. Students are required to complete the core curriculum in nutrition which includes courses in nutrition, biochemistry, physiology, and statistics.

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Tuition Fees in USA (1st Year Average)	BE/Btech: USD 28300 | MS: USD 22693 | BBA: USD 26616 | MBA: USD 29558 | BSc: USD 29418 | MA: USD 20452 | MIS: USD 22133 | MFin: USD 37683 | MEng: USD 29558 | MIM: USD 35301 | MEM: USD 23254 | MArch: USD 34741 | MFA: USD 28857 | BHM: USD 27176
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Post Study Work Permit in USA	One to Two Years after graduation depending on the course.
Cost of Student Visa in USA	USD 160
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