About Bsc (hons) Nutrition (with Foundation Year Option) in Bournemouth University

Discover the significance behind the relationship between diet and health. As more and more health issues are linked to diet, the field of nutrition has grown in importance, causing a substantial rise in related career opportunities.

Why study BSc (Hons) Nutrition at BU?

• This course received 93% overall satisfaction rating from our final year students in the latest National Student Survey (NSS)
• Choose to undertake a 30-week placement anywhere in the world, to give you invaluable opportunities to gain industry experience and build a professional network 
• Our established networks with industry over the years provides great placement opportunities
• On this course, you’ll gain practical skills and knowledge in food processing, product development, food safety and microbiology
• Our specialist nutrition labs, which are home to state-of-the-art equipment, support practical teaching in nutrition, human physiology and food safety 
• The nutrition teaching team includes award-winning staff who are involved in leading research contributing to societal change today. 

Entry requirements

• High School leaving examinations - We will consider any High School leaving examinations that are considered to be the equivalent to A-level examinations in the UK.

English language requirements

• IELTS: 6.0 overall, with no less than 5.5 in each component.
• TOEFL iBT: 60-78 overall.
• PTE Academic: 54 (with no less than 51 in each component).

Bournemouth University Highlights

Bournemouth University Cost of Attendance

The information below is designed as a guide to the living expenses at university. For those who stay on-campus, the cost of utilities and transportation will be saved as the students will be given annual bus pass.