About Foods And Nutrition in Northwest Missouri State University
A Foods and Nutrition major at Northwest is the study the science of nutrition and how nutrition impacts the human body. Faculty focus on teaching students skills to modify and assess individualized nutrition such as meal plans; nutrition counseling as it relates to human behavior; food science; food preparation; and food service management.
The program is a three-step process. First, students complete Northwest’s accredited didactic foods and nutrition program requirements; second, students apply to and complete an accredited dietetics internship after graduation; and third, students take the national registered dietitian exam.
Academic qualification equivalents
- Applicants must have completed High School with a GPA of 3.0 (80%) or higher
English language requirements
- IELTS :5.5
- TOEFL IBT: 61
- PTE: 44
Northwest Missouri State University Highlights
| Type of University |
Public, Coed |
| Established Year |
1905 |
| Campus Setting |
Rural |
| Location |
Maryville, Missouri |
| Annual Endowment |
27.26 million USD |
| Percentage of International Students |
6% |
| Student-Faculty Ratio |
22:1 |
| Annual Acceptance Rate |
78% |
| Official website |
nwmissouri.edu |
Northwest Missouri State University Cost of Attendance
Undergraduate
| Item |
Cost |
| Tuition* |
12,527.48 |
| Fees |
3,829.00 |
| On-Campus Living Expenses(9 Months) |
9,022.00 |
| Health Insurance - approximate |
1,265.37 |
| Orientation and Student Service Fees |
300.00 |
| Estimated Undergraduate Cost |
USD 26,943.85 |
Graduate
| Item |
Cost |
| Tuition* |
5,940.00 |
| Fees |
2,667.60 |
| Living Expenses (9 months) |
5,400.00 |
| Health Insurance - approximate |
1,266.00 |
| Orientation and Student Service Fees |
225.00 |
| Estimated Graduate Cost |
USD 15,498.60 |
*Tuition fees are based on academic program irrespective of in-state or out-of-state residency
