About Msc Agri-food Technology in University of Lincoln

The globally important agri-food sector is intrinsically linked to challenges around land and water use, climate change, health, and wellbeing. This industry-guided programme aims to equip students with the advanced skills, knowledge, and expertise needed to undertake technical and production management roles within this growing industry.

Students at Lincoln have the opportunity to study a variety of forward thinking topics such as advanced crop science, advanced food manufacturing, new product and process development, food safety and technical management, as well as commercial, operational, supply chain, and agile management.

Following the taught element of the programme, the course offers students a choice between a research project in industry or academia, where they will have the opportunity to make contacts and apply their knowledge in a real-life setting, or a six-month professional practice placement.

During the programme, students have the chance to visit agri-food industries to see the practical applications of their knowledge and hear from a series of guest speakers on sustainability in the food industry and agri-robotics.

​​​​​​Entry Requirements

• An honour's degree, or an equivalent qualification, at a recognised institution

English language requirements 

• IELTS :6.5 overall with R,L,S,W=6.0
• TOEFL IBT : 90 overall Reading: 21,Listening: 20,Speaking: 22,Writing: 24
• PTE:61 overall R,L,S,W=58

University of Lincoln Highlights

University of Lincoln Placements

• Major and popular employers at University of Lincoln include GSK, BBC, Rolls-Royce, Rockstar Games, Siemens, Boots, the Lincolnshire Co-operative, Santander, Lloyds Bank, Jaguar Land Rover, NHS , United Nations etc.
• 96% of the University of Lincoln's recent graduates got a job or were furthering their studies six months after graduation.

As per Emolument 2021- LIncoln University Graduates Salary by Job: